Monday, March 2, 2015

Peach Lemonade

1 cup of lemon juice (6 to 8 lemons, depending on size)
1 29 oz can sliced peaches in JUICE
4 to 4 1/2 C water
3/4 C sugar

Juice the lemons.  Throw entire can of peaches, juice and all, into the blender.  Puree until smooth.  Add sugar.  Puree until smooth.  Add lemon juice.  Puree until smooth.  Put cold water in pitcher.  Add lemon/peach/sugar mixture and stir together.  Serve.

Makes about 2 quarts.

No comments: