Spaghetti with Sausage and Spinach

Spaghetti with Sausage and Spinach

6 oz kielbasa sausage, diced
1 medium pepper, diced
1 small onion, diced
1/2 tsp crushed red pepper
1/2 C chicken broth
2 C fresh spinach, chopped
Parmesan cheese
Spaghetti

Start water boiling for spaghetti, add red pepper and noodles.  Saute pepper and onion until slightly tender; add sausage.  Let simmer while spaghetti noodles cook.  Add chicken broth to veggie/meat mixture and bring to a boil.  Drain spaghetti, add sauce mixture to noodles.  Add spinach and stir to slightly wilt.  Plate noodle mixture, and sprinkle with Parmesan.  Serve hot.