Shar’s Lime Slush
2 (3 oz) packages lime jello
1 cup boiling water
3 cups sugar
7 cups warm water
1 (46 oz) can pineapple juice
5 cups cold water
7-Up
Dissolve jello in boiling water. Add sugar and warm water. Stir well until sugar is dissolved. Add pineapple juice and cold water. Pour into containers and freeze. When ready to serve, add 7-Up.
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